With fresh, British seasonal produce prepared in house daily, we enjoy going that extra mile to ensure your visit is a taste sensation to remember. The hotch potch of British Isle sourced seafood will lure back any insatiable guests before they’ve even taken a bite from our scrumptious dessert list. Our menu changes with the seasons so be sure to make a return visit to see what’s next.
Food service hours:
Monday- Friday: 12pm – 4pm & 5.30pm - 10.30pm
Saturday- Sunday: 12pm- 10pm
£2.25 per canape
Minimum order of 20 per canapé
Pre-orders are required 7 days in advance of your event.
Please note that our dishes may contain nuts or traces of nuts, lactose or gluten. Fish dishes may contain small bones.
All weights stated are uncooked weights. Please ask for further information.
Watermelon, feta, basil & balsamic
Beetroot, pistachio dusted goat’s cheese
Red wine caramelized figs, blue cheese
Bocconcini, sundried tomatoes, black olives, basil
Trio of heritage tomato
Scallops in pancetta
Spiced prawns & slaw tartlets
British Isles fishcake, hollandaise
Crab, chilli & lime filo tartlets
Prosciutto, pear & gorgonzola rolls
Butternut squash & chorizo skewers
Spiced lamb skewers
Beef carpaccio with truffle oil
'Chelsea Tidy' - Eton Mess
Banoffee pie, toffee sauce
By filling in your details you are agreeing to hear from Young's and this pub from time to time. Your details will be stored in accordance with the Data Protection Act and we promise never to share your details with anyone else.
You may unsubscribe from Young's pubs at any time simply by clicking on the unsubscribe button at the bottom of the email or by emailing firstname.lastname@example.org.
Promoter Young & Co.'s Brewery, P.L.C. Riverside House, 26 Osiers Road, Wandsworth, London, SW18 1 NH. Registered Company No 32762