Wine & Dine Elegant pub dining is what we do best, from our Colchester Pyefleet oysters and hand dived scallops to our classic pub grub dishes of traditional fish & chips we only use the freshest British ingredients. Book a table
Gin & Cocktails The Boulevard on the first floor is the go to bar for Chelsea socialites. With an extensive list of gins and contemporary cocktail menu there’s no better place to see and be seen! Boulevard Bar
Weekend dining Whether you’re brunching with friends or family feasting with one of our Sunday roasts, The Hollywood Arms is where you want to spend your long lazy weekends. Book a table
SUNDAY
WINE LIST 2019
A LA CARTE
BRUNCH & LIGHT LUNCHES
STARTERS
Peppered fillet of beef Carpaccio, lemon & truffle oil dressing, sourdough bread
  • £9.00
Warm artisan bread, anchovy butter
  • £6.00
Celeriac soup, rosemary oil, toasted walnuts, warm sourdough, salted butter
  • £6.50
Scallops, pea puree, sautéed Suffolk chorizo
  • £9.00
Grilled English langoustines, garlic butter
  • £9.00
Oysters - Pyfleet pure's

Delicious Colchester Oysters dressed with Sangria sorbet

  • £3.00 (each)
  • £25 (for nine)
SHARERS
Honey & thyme baked Somerset Camembert, sourdough toasted soldiers
  • £16.00
Whole ham hock

Orange & honey glaze, sourdough, dill pickles

  • £18.00
ROASTS
The Hollywood Arms double roast, Angus sirloin of British beef, lemon & thyme chicken supreme
  • £25.00
Lemon & thyme roast chicken supreme
  • £17.00
Welsh lamb rump, mint sauce
  • £18.50
Angus sirloin of British beef, horseradish cream
  • £19.00
Broccoli & chickpea Wellington
  • £14.00
All Sunday roasts served with bone marrow fat roast potatoes, double-egg Yorkshire puddings, roasted Chantenay carrots, roast celeriac, heritage kale red wine jus
MAINS
The Hollywood Arms burger, cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
  • £14.50
Pan seared hake supreme, English peas & broad beans, charred spring onion, Jerusalem artichoke puree
  • £18.00
Young's beer-battered cod, triple-cooked chips, mushy peas, tartar sauce
  • £16.00
28-day-aged flat iron steak, bone-marrow fat chips, herb salad, Chimichurri sauce

(Med-Rare)

  • £18.00
Truffle wild mushroom risotto, crispy Gladys May egg, land cress
  • £14.00
Day boat fish: please ask one of the team for today's fish special
  • £18.00
SIDES
Sauteed savoy cabbage
  • £4.00
Bone-Marrow roast potatoes
  • £4.00
Hand cut chips
  • £4.00
Glazed carrots, tarragon
  • £4.00
PUDDINGS
Chocolate & sticky toffee Sundae

Whipped fresh cream, dates, sticky toffee sauce, chocolate ice cream

  • £6.00
Coconut & lime panacotta, mango gel & sweet Bombay mix
  • £6.00
Pear tart tartin, white chocolate & lavender crumble, custrad
  • £6.00
Baileys bread & butter pudding, orange liqueur glaze, vanilla ice cream
  • £6.00
Hollywood Cheese board

A selection of British cheeses served with seeded crackers, apple chutney.

  • £8.00
A selection of Jude's dairy ice cream
  • £5.00

Subject to weekly changes

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White Wines

CRISP & FRUITY

Vialetto Pinot Grigio DOC

Italy / Elegant - Clean - Floral

  • £6.70
  • £9.10
  • £27.00
Colección Privada Reserva Sauvignon Blanc

Chile / Crisp - Grapefruit - Tropical

  • £6.70
  • £9.10
  • £27.00
Viña Torcida Rioja Blanco

Spain / Apple - Pear - Blossom

  • £6.60
  • £8.95
  • £26.50
Esprit Marin Picpoul de Pinet

France / Pear - Mineral - Crisp

  • £7.55
  • £10.40
  • £31.00
Sancerre AOP

France / Elegant - Slate - Gooseberry

  • £41.00
MINERAL & COMPLEX

Chablis Domaines Brocard

France / Flinty - White Peach - Grassy

  • £37.50
Domaine Beranger Pouilly-Fuissé

France / Rounded - Lime - Nutty

  • £46.00
Runamok Chardonnay

Australia / Fresh - Mineral - Lemon

  • £7.30
  • £9.95
  • £29.50
Mâcon Villages Georges Duboeuf

France / Citrus - Honey - Mineral

  • £35.00
Gavi Cá di Mezzo

Italy / Green Almond - Citrus - Crisp

  • £7.90
  • £10.90
  • £32.50
AROMATIC & SPICY

Quercus Pinot Bianco

Slovenia / Lemon - Ginger - Supple

  • £7.55
  • £10.40
  • £31.00
Chronus Dão Branco

Portugal / Juicy - Peach - Fresh Herbs

  • £31.00

RIPE & ROUNDED

Valdemoreda Viura

Spain / Soft Stone Fruit - Floral

  • £6.05
  • £8.05
  • £23.00
Deakin Estate Viognier

Australia / Honeysuckle - Apricot - Opulent

  • £32.50
Featherdrop Bay Sauvignon Blanc New Zealand

Green Pepper - Gooseberry - Passion fruit

  • £7.90
  • £10.90
  • £32.50
Angelo Cataratto

Sicily / Tropical - Citrus - Crisp

  • £5.95
  • £8.10
  • £24.00
Red Wines

RICH & SPICY

Bodega Norton Porteño Malbec

Argentina / Bold - Pepper - Damson

  • £7.05
  • £9.60
  • £28.50
Feudo Arancio Nero d'Avola

Sicily / Punchy - Dark Fruits - Liquorice

  • £33.50
Katnook Estate Founder's Block Cabernet Sauvignon

Australia / Blackcurrant - Mint - Spice

  • £38.00
Domaine de Beaurenard Châteauneuf-du-Pape

France / Spicy - Complex - Powerful

  • £53.00
Deakin Estate Artisan's Blend Shiraz Cabernet

Australia / Blackberry - Pepper - Floral

  • £7.55
  • £10.30
  • £30.50
Cloof Very Sexy Shiraz

South Africa / Rustic - Weighty - Blackberry

  • £33.00
SOFT & FRUITY

Colección Privada Reserva Merlot

Chile / Soft - Vanilla - Blackberry

  • £6.70
  • £9.10
  • £27.00
La La Land Pinot Noir

Australia / Silky - Strawberry - Cranberry

  • £8.30
  • £11.40
  • £34.00
Le Pinada Carignan

France / Smooth - Plum - Pepper

  • £6.20
  • £8.45
  • £25.00
Fleurie, Georges Duboeuf

France / Smooth - Violet - Silky

  • £40.00

RIPE & JUICY

Jealousy Pinot Noir

France / Jammy - Spicy - Blackberry

  • £7.45
  • £10.10
  • £30.00
Roccalanna Montepulciano d'Abruzzo

Italy / Earthy - Cherry - Juicy

  • £6.45
  • £8.80
  • £26.00
Viña Torcida Rioja

Spain / Cranberry - Violet -Vanilla

  • £7.20
  • £9.80
  • £29.00
Valdemoreda Tempranillo

Spain / Blackberry - Clove - Juicy

  • £6.05
  • £8.05
  • £23.00

SAVOURY & COMPLEX

Finca La Colonia Colección Malbec

Argentina / Jammy - Complex - Spicy

  • £8.40
  • £11.60
  • £34.50
Prunotto Barolo

Italy / Strawberry - Forest Fruits - Floral

  • £54.00
Conde Valdemar Rioja Reserva

Spain / Plum - Black Fruit - Spicy

  • £41.00
Côtes du Rhône Château d'Aigueville

France / Elegant - Black Pepper - Violet

  • £32.50
Château Bourdicotte Bordeaux

France / Vanilla - Plum - Full Bodied

  • £34.50
Rosé Wines

PALE & DELICATE

Petite Odette Méditerranée Rosé

France / Elegant - Strawberry - Dry

  • £8.05
  • £11.10
  • £33.00
Minuty Côtes de Provvence Rosé

France / Summer fruits - Crisp - Refreshing

  • £8.50
  • £11.75
  • £35.00
Whispering Angel Côtes de Provence Rosé

France / Stone Fruit - Herbal - Delicate

  • £9.50
  • £13.10
  • £39.00
Cuvée Florette Côtes De Provence Rosé

France / Light - Strawberry - Opulent

  • £7.30
  • £10.05
  • £30.00

BOLD & FRUITY

Viña Torcida Rioja Rosé

Spain / Crisp - Summer Berries - Refreshing

  • £7.20
  • £9.80
  • £29.00
Sessola Pinot Grigio Rosé

Italy / Acacia - Zesty - Clementine

  • £6.70
  • £9.10
  • £27.00
Organic Wines

White

Babich Sauvignon Blanc

New Zealand / Passion Fruit - Pineapple - Citrus

  • £38.50
Masi Pinot Grigio Torrontés

Argentina / Vibrant - Tropical - Lychee

  • £34.00

Red

Château Bourdicotte Bordeaux

France / Vanilla - Plum - Full Bodied

  • £34.50
Champagne & Sparkling Wines

Mezza di Mezzacorona Glacial Bubbly

Italy

  • £7.20
  • £36.00
Col Vittorio Superiore Prosecco DOCG

Italy

  • £7.40
  • £37.00
Perrier Jouët Grand Brut NV

France

  • £62.50
Perrier Jouët Blason Rosé NV

France

  • £76.00
Pierre de Bry Champagne Brut

France

  • £9.65
  • £47.00
Tempio Prosecco DOC

Italy

  • £6.55
  • £32.75
Izzarro Rosé Provence Sparkling

France

  • £7.70
  • £38.50
Bolney Estate Eighteen Acre Rose Brut NV

England

  • £40.00

125ml glasses of wine available on request. Vintages are subject to availability. All prices are inclusive of V.A.T. Measures: Glass sizes - S 125ml M 175ml L 250ml, Bottle - B 750ml

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Starters
Verbena olives
  • £3.50
Warm sourdough, anchovy butter
  • £3.50
Oysters - Pyefleet Pure's

Delicious Colchester Oysters dressed with Sangria sorbet

  • £3.00
Scallops, pea puree, sauteed Suffolk chorizo
  • £9.00
Roast butternut squash soup, chilli oil, warm sourdough, salted butter
  • £6.50
Peppered fillet beef carpaccio, lemon & truffle oil dressing, Sussex charmer, artichokes
  • £9.00
Grilled English Langoustines, garlic butter
  • £9.00
Sharers
Whole ham hock

orange & honey glaze, sourdough, dill pickles

  • £18.00
Honey & thyme baked Somerset Camembert, red onion jam, sourdough toasted soldiers
  • £16.00
Whole cracked crab, nduja creole sauce, creme fraiche
  • £35.00
Mains
Whole trout, fennel & cucumber salad, confit lemon & yogurt dressing
  • £17.50
28 day aged Angus ribeye steak, hand cut chips, Chalk Farm Valley watercress

Add a sauce - Peppercorn, Béarnaise, Chimichurri butter £2.50

  • £26.00
28 day aged Rump steak, hand cut chips, watercress

(med-rare)
Add a sauce - Peppercorn, Béarnaise, Chimichurri butter £2.50

  • £18.00
Crispy slow cooked Welsh lamb rump, ricotta cannelloni, beetroot puree, English peas & broad beans
  • £17.50
Truffle wild mushroom risotto, crispy hen's egg, land cress
  • £14.50
The Hollywood Arms burger, cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, hand cut chips
  • £14.50
Young's beer battered cod, hand cut chips, mushy peas, tartare sauce
  • £16.00
Smokey beetroot burger, hazelnut hummus, smashed avocado, tomato, mayo, lettuce, hand cut chips
  • £13.50
Slow roast pork belly, miso broth, crispy seaweed, pak choi, shimeji mushrooms, crackling
  • £16.00
Sides
Hand cut chips
  • £4.00
Truffle buttered Jersey mids
  • £4.00
Spring greens, salted butter
  • £4.00
Glazed carrots, tarragon
  • £4.00
Tenderstem broccoli, garlic & lemon
  • £4.00
Puddings
Chocolate & sticky toffee Sundae

Whipped fresh cream, dates, sticky toffee sauce, chocolate ice cream

  • £6.00
Coconut & lime panacotta, mango gel & sweet Bombay mix
  • £6.00
Pear tart tartin, white chocolate, lavender crumble, custard

salted caramel ice cream

  • £6.00
Baileys bread & butter pudding, orange liqueur glaze, vanilla ice cream
  • £6.00
Selection of ice cream

Vanilla, chocolate, strawberry, salted caramel, raspberry ripple

  • £5.00
Cheese board

Selection of locally sourced British cheeses, apple chutney & seeded crackers

  • £8.00

Subject to seasonal changes

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Tomato, chorizo, butter bean baked eggs
  • £8.00
Cinnamon French toast, fresh berry compote, clotted cream
  • £6.50
Vegan breakfast

hash brown, Nutbourne tomato, avocado, mushroom, wilted spinach, homemade beans, sourdough toast

  • £10.00
Hollywood breakfast

hash brown, Nutbourne tomato, wild boar sausage, mushroom, poached egg, bacon, homemade beans, sourdough toast

  • £13.00
Open fish finger sandwich

Breaded pollack, tartar sauce, lettuce, sourdough

  • £7.50
Buttermilk breaded chicken, smashed avocado, smoked bacon sandwich
  • £8.00
Heritage cherry tomato, sourdough, nut free basil & Sussex charmer pesto bruschetta
  • £7.50
Caesar salad, baby gem, Sussex charmer, sourdough croutons, soft boiled egg

add breaded chicken £5
add Gin cured trout £5

Poached eggs; All served with English muffin
Pop-eye

Sauteed spinach, hollandaise

  • £6.50
Classic

Maple glazed smoked bacon, hollandaise

  • £8.50
From the sea

Martin Miller Gin cured trout (cured here), hollandaise

  • £8.00
The Hollywood

Smashed chili avocado, roasted Nutbourne tomato

  • £8.00

Served every weekend from 10am till 2pm

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Christmas 2019

Christmas 2019

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